Sunday, October 7, 2012

Back in the Saddle

All prepped and ready for a week of juicing!
This week I will be combining kale, chard, collard greens, celery, ginger, carrots, pear, apple, jalapeƱo, and parsley. I have some radish I may throw in should the spirit move me. The lemons at the market were disappointing so none made it home with me.

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